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Includes full-color photographs and step-by-step pictures that make these recipes, characteristic of the country's enticing and exciting cuisine, easy to prepare.
* The description may refer to a different version of the product. Details mentioned in the description, such as accessories, may not be part of the product you have selected. For detailed information about the product you have selected, please refer to the feature list below.
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Author | Christine Barret |
Title | The Book of Mexican Foods |
Location | Paikallisvarasto Shipped the next business day |
Publisher | HPBooks |
Publication year | 1991 |
Edition | 1 |
Binding | Paperback (softcover) |
Page count | 120 |
Language | English |
ISBN | 1557880328 |
Product condition | Good (K3) |
Other remarks | Pientä kulumaa kansissa |
Height (mm) | 280 |
Depth (mm) | 140 |
Width (mm) | 9 |
Weight (g) | 290 |
Tax Class | Marginaaliverotus |