Hely Tuorila : Hedonic responses to colour, Sweetness, Saltiness and Fattiness in selected foods as related to corresponding attitudes and other behavioural measures
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P-HEDO-A41080
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Author | Hely Tuorila |
Title | Hedonic responses to colour, Sweetness, Saltiness and Fattiness in selected foods as related to corresponding attitudes and other behavioural measures |